Eel cuisne, Unagino seiro-mushi, 鰻のせいろ蒸し
The eel cuisine created in Yanagawa.
The grilled eel is placed on the rice sprinkled with special sauce and
steamed in a bamboo steamer.
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Each restaurant has own special sauce.
Japan KYUSHU Tourist ジャパン九州ツーリスト株式会社
The eel cuisine created in Yanagawa.
The grilled eel is placed on the rice sprinkled with special sauce and
steamed in a bamboo steamer.
![]() |
![]() |
![]() |
Each restaurant has own special sauce.