Yanagawa is facing to Ariake Sea where many fresh and unique fishes are caught. Japanese cuisines using local del …

Seafood restaurant Yoakejaya, in Yanagaw…の続きを読む

  At night time, food stalls called Yatai open in the square in front of Tanga Market. Here you can try delicious o …

Tanga Yatai, in Kitakyushu…の続きを読む

  Ramen Stadium isn’t really a stadium as the name suggests, but a food court on the fifth floor of Canal City’s Ci …

Ramen Stadium, in Fukuoka…の続きを読む

  Food stalls “Yatai” is one thing to enjoy in Fukuoka. Despite a decline in recent year, there are said to be more …

Hakata Ramen Yatai, in Fukuoka…の続きを読む

  Famous for fresh Squid, transparent in body and firm in texture. The squid has a sweetness that melt upon the ton …

Yobuko fresh Squid, in Yobuko, Saga…の続きを読む

  Saga beef is esteemed as one of the best Wagyu beef brands in Japan. The cattle used for our meats are fattened i …

Saga beef…の続きを読む

  Aso Akaushi laterally means red beef that is unique in that it has a higher proportion of red meat with just the …

Aso Akaushi beef rice bowl…の続きを読む

  Takezaki crab is the local specialty of Tara, and is well-known for its rich flavor. Takezaki crabs are available …

Takezaki crab, in Saga…の続きを読む

  Jigoku Mushi, literally “hell-steaming” is a unique cooking method found in Beppu. The ingredients such as vegeta …

Jigoku Mushi kobo, in Beppu…の続きを読む

  Yufumabushi is a local cuisine which serves really nice BUNGO Beef. But surprisingly, the way they serve beef is …

Yufumabushi, in Yufuin…の続きを読む